£12.40-£14.63 per hour

REF: UK CH2

Job description

Job description

Are you an experienced chef looking for a professional, industry experienced recruitment team, who work with only premium clients across the country. Who can pinpoint your next great temporary job?

We are looking for experienced chefs of all levels, in and around the Leicestershire area to work for a number of our best clients.

Zoop Recruitment always goes the extra mile to ensure your working environment and conditions are structured and well regulated and that you are entering a business that cares about its staff.

Zoop offers a unique opportunity to work at premium sites for premium clients personally visited and vetted by us.

Temp.

Some of our permanent contracts are looking for great temporary staff in Leicestershire.

If you are a Kitchen Porter, Commi Chef, Chef de Partie, Cook, Sous Chef, or Head Chef send your CV across today, or call 07432 708 669 and ask for Urszula.

Responsibilities

  • Utilize culinary skills to prepare and cook a variety of dishes.
  • Ensure food is cooked to high standards of quality and presentation.
  • Follow food safety protocols and maintain cleanliness in the kitchen.
  • Collaborate with team members to coordinate food production efficiently.
  • Supervise kitchen staff and provide leadership in a fast-paced environment.

About Us:

Zoop Recruitment are an independent Recruitment Specialist based in the East Midlands, and we pride ourselves in providing the highest quality of staff. If this job role doesn’t quite suit your requirements, please get in touch to see what other opportunities we have available, or visit our website on:

www.zooprecruitment.co.uk

Job Types: Full-time, Part-time, Temp to perm

Pay: £12.40-£14.63 per hour

Additional pay:

  • Tips

 

Benefits:

  • Company events
  • Company pension
  • Employee discount
  • On-site parking

 

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Monday to Friday
  • Overtime
  • Weekend availability

 

Experience:

  • Culinary experience: 1 year (required)
  • Cooking: 1 year (required)
  • Food safety: 1 year (required)
  • Kitchen experience: 1 year (required)

 

Work Location: In person

Reference ID: UK CH2

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